Basic MISOSHIRU (Miso soup) - TOFU and vegetables -
300 JPY
※This is digital item
Basic-MISOSHIRU_EN.pdf
834KB
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Cooking level: Beginner
Duration: 30 minutes
Number of pages: 3 pages
*Please refer to the photos for samples on each page.
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When you think of MISOSHIRU ingredients, perhaps TOFU comes to mind, but the ingredients for MISOSHIRU in Japan are very diverse. You can enjoy MISOSHIRU with any favorite ingredients such as vegetables, mushrooms, potatoes, meat and seafood.
It is typical at home making MISOSHIRU with ingredients in the fridge.
There are no strict rules about the ingredients for MISOSHIRU, but as a local dish, sometimes there are special encounters with MISOSHIRU using local ingredients.